Pickled Cucumber and Daikon on Romaine Leaf

Pickled Cucumber and Daikon on Romaine Letttuce

Vinaigrette

3/4 cup - Rice Wine Vinegar

1/4 cup - Fish Sauce

2 Tablespoons - Brown Sugar

1 Tablespoons - Sambal Oelek

 1 Teaspoon - Fresh Grated Ginger

1 - Finely Chopped Garlic Clove

2 - Thinly Sliced Scallions

This Vinaigrette can be added to your veggies

and then put in the refrigerator to marinate for

about an hour before serving.

Classic Polish Favorite

Pierogies!

Stuffed dough casing filled typically with potato and cheese.

Boiled, then pan fried with onions plated then topped with sour cream.

My Kids Love Em!!

So Do I

Gary Danko, Restaurant Gary Danko, San Francisco

Congratulations to Chef Owner Gary Danko, Restaurant Gary Danko, San Francisco
Nominated for James Beard Award 2012 - Outstanding Chef Award 

http://www.huffingtonpost.com/mobileweb/2012/02/21/james-beard-awards-2012_n_1290936.html

Clams a la Nick

Clams in White Wine Broth

Paired with

Classic Comfort Food

Hearty Bowl of CHILI

Topped with

Cheddar

Sour Cream

Avocado

and a side of

Honey Glazed Corn Bread with Whipped Honey Butter

Just Wing It!

Chipotle Glazed Wings

Pizza! Pizza! Pizza! Who Doesn't Like Pizza...

Classic Margarita Pizza

Curry Crab & Goat Cheese Pizza